Indulge in the zenith of coffee sophistication with this Flamstead Estate Jamaican Blue Mountain Grade 1 Coffee, a liquid treasure that pays homage to centuries of Jamaican coffee artistry. Cultivated in the ethereal mists of the iconic Blue Mountains, these large, unblemished beans offer a symphony of balanced chocolate notes and island acidity. Elevated to perfection through revolutionary fermentation techniques, each cup is not just a sip, but a lavish journey—an apotheosis of coffee that epitomizes unparalleled elegance and excellence. We roast this coffee as a well developed slightly darker medium roast, to bring out a caramel like flavor.
The Flamstead Estate boasts a storied history that roots it as one of Jamaica's original and most prestigious coffee producers. Its heritage dates back to 1728 when Sir Nicholas Lawes, the Governor of Jamaica, introduced coffee seedlings to the parish of St. Andrew. By 1764, Flamstead Estate in St. Andrew was already producing coffee, marking it as a foundational pillar in the Jamaican Blue Mountain coffee legacy.
Flamstead is uniquely situated 3,300 feet above sea level, often shrouded in the cool mists of the Blue Mountains, a setting that contributes to the beans' unique flavor profile. Over the years, the estate has seen its share of challenges and innovations. In 2014, for example, Flamstead Estate Management made the strategic decision to shift from mechanical washing to fermentation. This change brought about a range of benefits, including improved bean color, enhanced body, and intensified flavor.
The estate also innovated by adopting tray drying methods, also known as African Beds. This gentler drying process helps maintain the beans' clean taste and further improves their flavor. These progressive techniques make Flamstead beans stand out even within the high standards of Jamaican Blue Mountain Coffee, which is rigorously certified by the coffee industry board of Jamaica.
So, when you sip a cup of Flamstead Jamaican Blue Mountain coffee, you're not just enjoying an extraordinary brew—you're partaking in a rich, cultural heritage that spans centuries and represents the pinnacle of coffee-growing expertise.
